Lessiter Media, the publisher of No-Till Farmer magazine, has established the Conservation Ag Foundation, a nonprofit organization dedicated to advancing conservation-based ag practices.
Indiana’s Mike Starkey, roller crimper inventor Jeff Moyer, Case IH dealer H&R Agri-Power & nonprofit Conservation Technology Information Center named 2023 No-Till Innovators
Humble is the word that comes to mind when describing the newest class of No-Till Innovator Award recipients. Fueled by passion rather than fame, the two people and two organizations honored with the title of 2023 No-Till Innovator have spent decades forwarding the practice of no-till.
For this episode of the No-Till Farmer Influencers & Innovators Podcast, brought to you by SOURCE® from Sound Agriculture, University of Nebraska extension engineer Paul Jasa discusses the benefits and economics of no-till, how cover crops and grazing fit with no-till and what he has learned from his 45+ years of no-till research.
For this episode of the No-Till Farmer Influencers & Innovators Podcast, brought to you by SOURCE® from Sound Agriculture, University of Nebraska extension engineer Paul Jasa discusses the benefits and economics of no-till, how cover crops and grazing fit with no-till and what he has learned from his 45+ years of no-till research.
On this episode of Conservation Ag Update, brought to you by CultivAce, the winning no-till combination for minimizing phosphorous loss is revealed at the Water and Soil Health Conference in Wisconsin Dells. Plus, assistant editor Mackane Vogel checks in with some cover crop tips from the Soil Management Summit in Alexandria, Minn.
The most viewed content for 2023 on our website highlights industry updates, as well as the global future of the Agricultural industry. As we enter the new year, we wanted to share the most popular content from 2023.
In this episode of the No-Till Farmer podcast, brought to you by Yetter Farm Equipment, technology editor Noah Newman talks to no-tiller Bryan Severs about the keys to his high-yielding no-till soybeans.
In this episode of the No-Till Farmer podcast, brought to you by Yetter Farm Equipment, technology editor Noah Newman talks to no-tiller Bryan Severs about the keys to his high-yielding no-till soybeans.
Our understanding of what is happening beneath the surface of farms across the world is changing daily. From how plants interact with the billions of microbes that inhabit the soil, to the impact of Arbuscular Mycorrhizal Fungi (AMF) on nutrient availability. We’ll take a close look at what the science is telling us and how these findings translate to the field.
Fred Yoder first observed soil issues as a kid on the farm. When he was about 12, they sold their livestock and planted the previously untilled field. He noted a big difference in the soil between the fluffy, dark earth where the cattle had been, compared to the hard, compacted dirt in the adjoining field.
In No-Till Farmer’s November 2023 Conservation Tillage Guide, editor Frank Lessiter challenged food companies to prove their commitment to regenerative agriculture is more than just a PR campaign … and at least one major food company was listening.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this episode of Conservation Ag Update, brought to you by Martin-Till, precision specialist Chad Baker, co-owner of Baker Precision Planter Works in Orangeville, Ill., helps a first-generation no-tiller with planter setup, and later encounters a couple problems with a strip-tiller’s new 24-row planter. Plus, veteran agronomist Brad Forkner checks in with a couple tips for farmers to keep in mind before they take the field.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.