Dani Kusner

Agronomist, The Andersons

CLASSROOM #3: Microbial Nutrient Cycling and Minimizing Tillage in Organic Systems

No-tillers have the opportunity to enter into organic production and boost their bottom lines when their soils are highly dynamic with microbial life — and that’s usually achieved through utilization of cover crops and a more diverse crop rotation, says Dani Kusner.

The agronomist for The Andersons, who leads initiatives in organics, soil health, and 4R nutrient management for the company, reviews the basics of soil health and microbial nutrient cycling for a successful organic system and shares the potential for reduced tillage or no-till in these systems. Kusner also provides a brief introduction to the USDA National Organic Program and its accompanying rules, and include tips for attendees on record-keeping required by the USDA organic label.